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Russian Food for Kiwis - Acknowledgements
This site wouldn’t have happened
if it were not for the support and encouragement from
five very special women who all share a common thread;
all five came to New Zealand from Russian speaking countries
- Russia, Kazakhstan, Uzbekistan and Ukraine.
They are five of the most striking women I’ve
ever had the pleasure to know, and have been generous
in sharing their friendship, language, culture and food.
They have also been my taste testers when
I have tried new Russian dishes. Although my experiments
have not always been successful, these ladies have always
been encouraging and supportive. Thank you to Natalya,
Enna, Vika, Olga and Safira.
Then there is the constant support of
my family and close friend, Kathleen, who also are my
taste testers, assistant cooks as well as helping to
build and maintain this site.
In addition, thanks must also go to Russian
language and cooking tutor, Evgenia Dovbysh, who for
many years now has put up with questions, fumblings
and complaints about how difficult the Russian language
is - all with patience and good humour.
This site is dedicated to you all, and
all Kiwis with an adventurous appetite.
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